How To Make A Wine Slushie

Summer is here and what better way to kick back and relax than with a refreshing and delicious wine slushie. With its frozen and fruity twist, this wine-based drink adds a whole new dimension to enjoying your favorite wine. In this article, we'll take you through the simple steps to create a perfect wine slushie that will leave you and your friends craving more. Get ready to become a wine slushie expert and the coolest person at your next summer party!

Choose the Perfect Wine and Flavor Pairings

Before we dive into the process of making a wine slushie, let's talk about selecting the best wine and fruit combinations to create a well-balanced and delicious beverage. Selecting the right combo will elevate your slushie game to new heights.

• Red Wine: Opt for fruity and full-bodied reds, like Merlot or Malbec. Flavor pairings include berries, cherries, and other dark fruits.
• White Wine: Choose a crisp and refreshing white, like Sauvignon Blanc or Pinot Grigio. Pair it with flavors such as citrus, pineapple, or peach.
• Rosé Wine: The ever-versatile rosé can be paired with a wide variety of flavors, from tropical fruits like mango and passion fruit to summery staples like strawberry and watermelon.

Remember that the possibilities are endless, so don't be afraid to get creative with your flavor pairings!

Ingredients You'll Need

• 2-3 cups of your favorite fresh or frozen fruit
• 1 bottle (750ml) of your chosen wine
• 1-2 cups of ice
• Optional sweetener (simple syrup, agave nectar, honey, etc.)
• Fresh herbs or edible flowers for garnish (optional)

Equipment You'll Need

• Blender
• Wine glasses for serving

Step 1: Prepare Your Fruit

Start by rinsing and drying your fruit. If you're using whole, fresh fruits like strawberries, remove any stems or pits as needed. For larger fruits like peaches, remove the skins and cut the fruit into smaller pieces. Alternatively, you can use frozen fruit to save some time (and reduce the amount of ice needed).

Step 2: Blend It Up

Add your chosen fruit, wine, and ice to the blender. You may need to adjust the quantity of ice depending on the type of fruit you’re using and your desired slushie consistency. Blend the mixture until smooth. If your slushie mix is too thin, add more ice and blend again. If it's too thick, add a little more wine or a splash of water to thin it out.

Step 3: Taste and Adjust

Once you've achieved the desired consistency, give your wine slushie a taste. If you find it's not sweet enough for your liking, add your preferred sweetener sparingly, blending and tasting as you go. Remember that a wine slushie is meant to be a refreshing drink with subtle sweetness, not a dessert.

How To Make A Wine Slushie Example:

Strawberry Rosé Wine Slushie

• 2 cups fresh or frozen strawberries
• 1 bottle (750ml) Rosé wine
• 1-2 cups of ice
• Optional sweetener (simple syrup, agave nectar, honey, etc.)
• Fresh basil for garnish (optional)

Follow the steps outlined above, using strawberries and rosé as your wine and fruit pairing. Garnish with fresh basil leaves for a splash of color and an herbal twist.

Now that you've mastered making a wine slushie, it's time to share your newfound knowledge and summer-ready beverages with the world! Plan your next outdoor get-together or beach day and don't forget to include these refreshing, wine-based treats. Be sure to tag us @BlackWineClub in your wine slushie adventures and share this article with fellow wine and slushie enthusiasts. Happy sipping - or should we say, slushing!