How To Close A Bottle Of Wine

Ever found yourself wanting to save an opened bottle of wine for later but not knowing the right way to close it? Worry no more! We'll guide you through the best ways to preserve the taste and quality of your wine after it has been opened. In this article, we'll share some valuable insights and methods on how to close a bottle of wine like a pro. Whether you're a wine connoisseur or a casual wine enthusiast, these tips are sure to come in handy.

Why Properly Closing a Wine Bottle Matters

When wine comes in contact with air (oxidation), it can negatively impact the flavor and aroma. To properly enjoy your wine, it's essential to limit its exposure to air and preserve the original taste as much as possible. This is where closing your wine bottle appropriately comes in.

Use the Original Cork

• Right side: If the cork is still in good shape, it's always ideal to use the original cork to reseal the bottle. Insert the same end of the cork that was facing the wine back into the bottle, as it will fit more easily and create a better seal.
• Secure fit: Using a cloth or towel for better grip, gently twist and push the cork into the bottle until it's securely in place and no wine drips out when you tilt it.

Consider a Wine Stopper or Vacuum Pump

• Wine stoppers: Wine stoppers are a great alternative to the original cork, as they create a better airtight seal and help prevent oxidation. They come in various materials such as silicone, stainless steel, or glass. Some even have a built-in vacuum pump for added preservation.
• Vacuum pumps: These handy gadgets extract air from the bottle to create a vacuum seal. Using a vacuum pump can extend the life of your wine for up to a week or longer. To use, insert the provided rubber stopper into the bottle, and then place the pump over it. Pump the device until you feel resistance, signifying that the air has been removed.

Store the Wine Bottle Properly

Once you've closed the bottle, it's essential to store it properly to maintain quality. Here are some guidelines to follow:

1. Store the bottle in a cool, dark place, away from direct sunlight and excessive temperature fluctuations.
2. Keep your red wine at a temperature between 55 to 60 degrees Fahrenheit, and white wine between 45 to 50 degrees Fahrenheit.
3. If the bottle has been resealed using the original cork or a wine stopper, it's best to store it upright to minimize the wine's surface area and limit oxidation.
4. If you expect the wine to last for several days, consider storing it in the refrigerator to help slow down oxidation.

How To Close A Bottle Of Wine Example:

Imagine you've opened a bottle of your favorite red wine for a small gathering, but you're left with half a bottle by the end of the night. You decide to save the remaining wine for later consumption. First, try to use the original cork to seal the bottle, inserting the same end that was facing the wine earlier. If it doesn't fit, opt for a wine stopper to create an airtight seal. Finally, store the bottle upright, in a cool, dark place, and enjoy the preserved taste later in the week.

Now that you've mastered the art of closing a wine bottle, you can better preserve your wines for future enjoyment without compromising their taste and aroma. Feel free to share your newfound knowledge with friends and fellow wine enthusiasts! Don't forget to explore more information and tips on all things wine here at Black Wine Club - there are plenty of engaging guides that will help elevate your wine experiences.